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Muffin con crusca d'avena

Muffin with Oat Bran

In a bowl mix ¾ cup flour (including gluten-free), ¾ cup oat bran cereal, ½ cup brown sugar, 1 teaspoon baking powder, 1 teaspoon cinnamon powder, ½ teaspoon baking soda,…

LEGGI
Porridge di crusca d’avena

Oat bran porridge

For 4 people Blend 94 g of oat bran for one minute, then transfer it to a saucepan and add 2 cups of water and 2 cups of milk or…

LEGGI
Porridge tradizionale con fragole

Traditional porridge

For 4 people Put 50 g of Vitabella crunchy oat flakes with Chia seeds in a saucepan, pour on 350 ml of milk or water with a pinch of salt.…

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Porridge freddo ai mirtilli

Porridge freddo ai mirtilli

Schiacciate ½ tazza di mirtilli con una forchetta in una ciotola capiente. Aggiungete ½  tazza di yogurt, ¾ di tazza di latte o bevanda vegetale a scelta, 1 cucchiaino di…

LEGGI
Muffin con crusca d'avena

Muffins with oat bran

In a bowl mix ¾ cup flour (including gluten-free), ¾ cup oat bran cereal, ½ cup brown sugar, 1 teaspoon baking powder, 1 teaspoon cinnamon powder, ½ teaspoon baking soda,…

LEGGI
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