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WE HAVE CREATED THE WHOLEMEAL, FIBRE-RICH RANGE TO OFFER PRODUCTS THAT ARE HEALTHIER AND MORE DIGESTIBLE EVEN IN THE ALLERGEN-FREE VERSION. WE WERE ABLE TO DO THIS THANKS TO THE USE OF WHOLEGRAIN OAT FLAKES."OAT FIBRE +" PRODUCTS BOAST UP TO 17 G OF FIBRE PER 100G OF PRODUCT.

Why choose the rich in Fibre+ range?

IT IS NOW WELL KNOWN THAT THE CONSUMPTION OF FOODS RICH IN FIBRE OIN OUR PRODUCTS WE HAVE USED BRAN, FLOUR AND OAT FLAKES TO OFFER YOU A LINE OF PRODUCTS THAT IS GOOD AND FUNCTIONAL FOR THE BODY,THANKS TO THE HIGH FIBRE CONTENT OF THE OATS “SUPERFOOD” CEREAL.

The recommended dietary fibre intakes for the adult population are at least 25 g per day.

OATS ARE NATURALLY GLUTEN-FREE

OUR OATS ARE GLUTEN-FREE BECAUSE THEY ARE EXPRESSLY GROWN, HARVESTED, STORED, FLAKED AND TESTED IN DEDICATED PLACES AND PLANTS TO ENSURE THE ABSENCE OF CROSS-CONTAMINATION. THE MAJORITY OF PEOPLE WHO ARE INTOLERANT TO GLUTEN CAN TOLERATE OATS. HOWEVER, YOU ARE ADVISED TO CONSULT YOUR DOCTOR IF YOU ARE INTEGRATING OATS INTO YOUR GLUTEN-FREE DIET.

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