
Vitabella is a friend of the heart with its range of wholegrain products with oats, which are gluten-free but rich in Betaglucans, which contribute to the maintenance of normal blood cholesterol levels.

The line of bakery products, gluten-free, with oats and lots of fibre. The pleasure of bread combined with the nutritional benefits of cereals.

The gluten-free breakfast products and snacks and bread substitutes are delicious but attentive to nutritional values, especially suitable for children and young people.